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Garlicky Sweet Thai Chili Chicken

Craving takeout but short on time? This Garlicky Sweet Thai Chili Chicken Stir-Fry is your answer! Tender chicken pieces are coated in a flavorful sauce that’s bursting with garlic, ginger, and the sweet heat of Thai chili sauce. It’s ready in under 30 minutes, making it a perfect weeknight meal for busy families.


How to prepare Garlicky Sweet Thai Chili Chicken:

Recipe by PayalCourse: Flavour ChroniclesCuisine: ThaiDifficulty: Beginner


Prep time


Cooking time





Let’s prepare our Garlicky Sweet Thai Chili Chicken recipe promises to tantalize your taste buds and elevate your dining experience to new heights.


  • 500g boneless chicken thighs, cut into bite-sized pieces

  • 2 tablespoons cornstarch

  • 1/4 cup vegetable oil

  • 4 cloves garlic, minced

  • 1 tablespoon grated ginger

  • 1 red bell pepper, sliced

  • 1 cup broccoli florets

  • 1/2 cup Thai sweet chili sauce

  • 1/4 cup soy sauce

  • 1 tablespoon brown sugar

  • 1 tablespoon rice vinegar

  • 1/2 teaspoon sesame oil

  • Salt and freshly ground black pepper, to taste

  • Chopped fresh cilantro, for garnish (optional)


  • For Marination:
    – Combine minced garlic, sweet chili sauce, soy sauce, fish sauce, oyster sauce, brown sugar, and lime juice in a bowl.
    – Add chicken pieces to the marinade and toss until evenly coated. Marinate in the refrigerator for at least 30 minutes.
  • For Searing:
    – Heat vegetable oil in a large skillet over medium-high heat.
    – Add marinated chicken pieces to the skillet and cook for 5-7 minutes, stirring occasionally, until browned and cooked through.
  • For Serving:
    – Garnish Garlicky Sweet Thai Chili Chicken with fresh cilantro leaves.
    – Serve hot over steamed rice and enjoy the explosion of flavors!


  • For extra heat, add red pepper flakes or finely chopped Thai chilies to the marinade.
  • Avoid overcrowding the skillet to ensure proper browning of chicken.
  • Customize vegetables according to preference; sliced carrots, snap peas, or broccoli florets make delicious additions.

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